How to Make a Flavorful Tomato Basil Soup

Tomato basil soup is one of those recipes that can be enjoyed all year round. It’s refreshing in the summer and comforting during colder months. This rich and creamy tomato basil soup provides a perfect balance between savory and sweet flavors, making it a favorite among many.

The key to creating a delicious tomato basil soup lies in using fresh tomatoes, which should ideally be ripe but not over-ripe. Opt for plum tomatoes if possible as they are less watery compared to round tomatoes. Fresh herbs like basil add freshness and flavor to the soup while enhancing its nutritional profile. For those looking to make this recipe even more special, you might consider adding a few sprigs of fresh parsley or cilantro.

Cooking Time: Approximately 40 minutes Number of Servings: Serves approximately 6-8 people

Ingredients Needed for Tomato Basil Soup

• 5 large tomatoes, chopped (or about 1 can of diced tomatoes)
• 2 tablespoons olive oil
• 3 cloves garlic, minced
• 2 medium onions, finely chopped
• 1 large carrot, peeled and sliced into thin pieces
• 1 celery stalk, sliced finely
• 2 tablespoons unsalted butter
• 8 cups of vegetable broth (or chicken if preferred)
• 2 tablespoons all-purpose flour
• 1 cup heavy cream or half-and-half (optional for extra richness)
• 2 cups fresh basil leaves, roughly chopped
• Salt and black pepper to taste
• Optional garnishes such as shredded Parmesan cheese, croutons, or a drizzle of olive oil.

Step-by-Step Instructions for Tomato Basil Soup

Step 1: Sauté the Vegetables: Start by heating the olive oil in a large pot over medium heat. Once heated, add the minced garlic and onions. Stir continuously until they become translucent (about 3 minutes). Then, toss in the chopped tomatoes along with the carrot and celery slices. Allow these ingredients to simmer for about 5-7 minutes before adding the butter.

Step 2: Blend Until Smooth: Once all vegetables have softened, use an immersion blender or transfer part of the mixture into a separate bowl for blending. Blend until smooth, ensuring there are no large chunks remaining. Pour the pureed mixture back into the pot.

Step 3: Combine with Broth and Thicken: Add the vegetable broth to your soup base. Stir well before adding the flour gradually while stirring continuously to prevent lumps from forming. Continue cooking until thickened slightly—about another 2-3 minutes.

Step 4: Add Flavor Enhancers & Garnish: Pour in half-and-half or heavy cream if desired for added richness, then mix thoroughly. Finally, fold in the chopped fresh basil leaves and season according to your preference with salt and pepper. Let it simmer gently for another minute or two.

Optional Step 5: Serve & Enjoy: To serve, ladle the soup into bowls and optionally garnish with Parmesan cheese, croutons, or a swirl of extra virgin olive oil. The aroma will fill your home as soon as you bring it to the table, making for an inviting dining experience.

Taste Test Tips: After blending the vegetables, ensure that they are completely smooth since this forms the foundation of your soup's texture. Always adjust seasoning at the end because fresh herbs like basil have a very strong flavor which can easily overwhelm other ingredients if added too early during preparation.

Health Benefits: Fresh tomatoes contain lycopene known for its anti-cancer properties, while basil is rich in antioxidants such as vitamin C and beta-carotene. Enjoy this dish not only because it tastes great but also because of its health benefits!

Tips & Variations

1. For a Creamier Texture: You can blend the soup even more thoroughly or use an immersion blender to make sure there are no lumps. Alternatively, add some cream or half-and-half for extra richness.
2. Spice It Up: If you prefer something spicier, consider adding some red pepper flakes or a pinch of cayenne powder towards the end of cooking time when blending the soup.
3. Add Protein: You can also add cooked chicken breast strips to increase protein content and give the soup an extra layer of flavor.

In conclusion, tomato basil soup is not only easy to prepare but also packed with health benefits. Its versatility allows you to customize it based on personal taste preferences and dietary requirements. Whether you're hosting a dinner party or simply enjoying a cozy meal at home, this recipe is sure to impress both friends and family alike.