Perfectly Almond-Pecan Crunchy Baked Chicken with Herbs

Keyword: Almond Pecan Crunchy Chicken

Cooking time: 45 minutes, Servings: 6

Introduction to Almond Pecan Crunchy Chicken

Almond Pecan Crunchy Chicken is not just a dish; it's an experience for your taste buds! The combination of crunchy nuts and succulent chicken adds a delightful layer of texture. This recipe is particularly beloved during the colder months, when you crave something hearty yet healthy. By following this simple guide, you will be able to prepare this delicious meal in no time.

Ingredients

• 1 whole chicken (about 4 pounds), cut into parts
• 1 cup almond flour or ground almonds
• 1/2 cup finely chopped pecans, toasted lightly
• 2 tablespoons dried herbs: thyme and rosemary
• 2 teaspoons garlic powder
• 1 teaspoon paprika
• Salt to taste
• Pepper to taste
• Olive oil or cooking spray for greasing the baking dish

Preparation Steps

Step 1: Preheat and Prepare the Oven

Preheat your oven to 400 degrees Fahrenheit (200°C). While it heats up, you can start preparing other ingredients. Line a large baking dish with parchment paper for easier cleanup.

Step 2: Season the Chicken

In a medium-sized bowl, combine the almond flour, finely chopped pecans, garlic powder, paprika, dried herbs, salt, and pepper. Stir well to ensure all ingredients are evenly mixed. Take each piece of chicken and coat it generously with this mixture. Ensure that every part is covered for maximum crunchiness.

Step 3: Baking the Chicken

Once everything is ready, place the chicken pieces in your preheated baking dish. Bake them in the oven at 400 degrees Fahrenheit (200°C) for about 35 minutes or until golden brown and cooked through. To check if the chicken is done, insert a meat thermometer into the thickest part of the thigh; it should read 165°F.

Tips for Perfect Almond Pecan Crunchy Chicken

• For extra crunchiness, you can lightly press down on each piece as they are coated with the almond and pecan mixture.
• Ensure that your chicken is fully thawed before cutting it into parts. This helps prevent any cold spots during cooking.
• If you like more of a crispy texture, place the baking dish under the broiler for another 5 minutes after initial baking to get that golden-brown finish.

Pairing Suggestions

This chicken can be paired with various side dishes to create a complete meal. Some excellent options include roasted vegetables like carrots, potatoes, and green beans. You could also serve it alongside a fresh salad or even some garlic bread for that extra touch.

Conclusion: Embrace the Flavor of Almond Pecan Crunchy Chicken

The Almond Pecan Crunchy Chicken is not only satisfying but also versatile. It pairs wonderfully with various side dishes and can be enjoyed as a main course or even as part of a buffet spread. Whether you're hosting friends over for dinner or treating yourself to a homemade meal, this dish is sure to impress.

Enjoy Your Meal!

Remember that the key to making perfectly crunchy Almond Pecan Crunchy Chicken lies in proper preparation and baking time. With these simple steps, you can enjoy this delightful treat any day of the week! Happy cooking!