Homemade Cheese Pizza Recipe

Cheese pizza is a beloved dish among all ages. Whether it's the gooey melted cheese or the savory tomato sauce that makes this meal irresistible. In this article, we will walk you through how to make a delicious homemade cheese pizza in your own kitchen.

Ingredients for 4 Servings

• 1 Pre-made pizza dough (or 1 Pizza crust)
• 1/2 cup of shredded mozzarella cheese
• 1/4 cup of grated parmesan cheese
• 1 Tomato sauce
• Toppings: Chopped red pepper, sliced mushrooms, black olives, and fresh basil leaves
• Olive oil for brushing (optional)

Cooking Time

This dish can be prepared within 30 minutes.

Instructions

Step 1: Preheat the oven to 425°F (220°C).

To start, roll out your pizza dough into a thin round shape. Alternatively, you can use a pre-made crust or even a piece of bread as a base. Once it is ready, place your pizza dough on an oil-covered baking sheet.

Step 2: Spread the tomato sauce evenly over the dough.

Use a spoon to apply a generous amount of tomato sauce across the surface of the pizza. Make sure you leave a small border around the edges to prevent your cheese from sticking to the pan.

Step 3: Sprinkle shredded mozzarella and parmesan cheese over the tomato sauce.

Add in the grated cheeses for that extra flavor and gooey texture. If desired, you can also add a few drizzles of olive oil on top before adding the toppings to give it an added burst of flavor.

Step 4: Add your favorite pizza toppings.

• Add chopped red peppers for a bit of heat and color.
• Slice mushrooms add depth and texture to your pizza.
• Black olives bring a salty kick.
• Fresh basil leaves enhance the overall flavor with a burst of freshness.

Step 5: Bake until golden brown, about 20 minutes.

Place the pizza in your preheated oven and bake for approximately 18 to 20 minutes. Keep an eye on it as it cooks; cheese should be completely melted and the crust slightly golden.

Step 6: Remove from the oven and garnish with additional herbs if desired.

Once done, remove your pizza carefully using tongs or a metal spatula. Let it cool for about two minutes before cutting into slices and serving immediately.

Tips & Variations

• Variation: For an extra flavor kick, consider adding some crushed garlic to the tomato sauce during step 2.
• Garnish: Fresh parsley or oregano can be used as a garnish for a more vibrant look.

Nutritional Information Per Serving (Approximate)

• Calories: Approximately 300 per serving.
• Fat: Saturated fat and total fat content depend on the amount of cheese used, but it should be around 15g per serving.
• Sodium: Tomato sauce and olives contribute to sodium levels, so aim for about 800mg in each serving.

Cheese pizza is not only a delightful treat but also a perfect meal option for any day of the week. Whether you're having friends over or simply enjoying it by yourself, this recipe offers an easy and delicious way to make your own cheese pizza at home.

By following these simple steps, you can create a pizza that is not only visually appealing but also packed with flavor. So, why wait? Gather your ingredients, get into the kitchen, and start making your homemade cheese pizza today!