Easy Lemon Chicken Recipe

Looking for a simple yet delicious chicken dish that can be prepared in just 30 minutes? This easy lemon chicken recipe is perfect for busy weeknights and impresses with its tangy flavors. It serves four people, making it ideal for a family dinner or casual gathering.

Ingredients

• 4 boneless, skinless chicken breasts (about 1 lb)
• 3 lemons (juice and zest)
• 1/4 cup olive oil
• 1/4 cup fresh parsley, chopped
• Salt and pepper to taste

To prepare this easy lemon chicken recipe, start by preheating your oven to 350°F (175°C). While the oven is heating up, you'll need to make sure all your ingredients are ready. The most important step in preparing this dish is getting a balance between the lemon and chicken flavors. The zesty citrus from the lemons adds a refreshing twist that pairs perfectly with the succulent chicken breasts.

Instructions

1. Cut each chicken breast into strips, making sure to keep them relatively even in size for even cooking. This will ensure all pieces cook through at the same time.
2. In a mixing bowl, combine the lemon juice and olive oil until well mixed. Add salt, pepper, and fresh parsley. Stir everything together thoroughly so that each piece of chicken gets coated evenly with the flavorful marinade.
3. Once your oven reaches 350°F (175°C), place a baking tray in the middle rack of the preheated oven to ensure even cooking throughout.
4. Transfer the marinated chicken strips onto the hot baking tray, spreading them out so they are not overlapping too much. This helps with even browning and prevents overcrowding which can lead to steaming instead of searing.
5. Bake in the preheated oven for approximately 25 minutes or until the internal temperature reaches 165°F (74°C). You could also insert a meat thermometer into one of the thicker parts of the chicken breast; when it reads 165°F, your dish is ready.
6. While the chicken is in the oven, you can zest and juice the remaining lemons. Zest comes from the outer layer of the lemon peel without too much white pith for a more vivid flavor without bitterness.

Serving Suggestions

This easy lemon chicken pairs wonderfully with a side of steamed vegetables or wild rice to complete your meal. A simple green salad can add freshness, and perhaps some crusty bread on the side for dipping into the juices while you enjoy this dish.

The tangy citrus of the lemons adds a burst of flavor that complements the rich taste of the chicken breasts beautifully. Serve it alongside some freshly steamed broccoli or asparagus for a well-rounded meal. Not only does this recipe save time, but it also ensures your family gets their daily dose of essential nutrients from vegetables and lean protein.

Why Try This Recipe?

This easy lemon chicken recipe is not only quick to prepare but also incredibly versatile. With just four simple ingredients (excluding salt, pepper, and parsley), you can create a meal that satisfies both the palate and the senses. The fresh flavors of citrus and herbs make this dish appealing even if it’s served on its own without sides.

Tips for Success

1. Ensure the chicken breasts are pounded slightly thinner before marinating, as thicker pieces will take longer to cook evenly.
2. For added zest (pun intended), garnish with additional fresh parsley or a sprinkle of paprika right before serving.
3. If you prefer your dish a bit spicier, consider adding some red pepper flakes when you mix the marinade ingredients.

This easy lemon chicken recipe is an excellent choice for anyone looking to experiment in the kitchen without too much fuss. From start to finish, it takes only about 30 minutes, yet delivers a sophisticated taste that can elevate any weeknight meal into something special.