Delicious Lemon Garlic Butter Shrimp Recipe

Lemon garlic butter shrimp is a popular dish that many people love for its vibrant flavors and ease of preparation. This recipe will guide you through the process of making this delicious meal, which can be served with various sides like rice or pasta.

Ingredients

1 pound large shrimp (peeled and deveined)
4 tablespoons unsalted butter, melted
Zest of 1 lemon, finely grated
Peeled garlic cloves: 3-4
Salt to taste
Fresh parsley for garnish

Cooking time: Approximately 20 minutes.
Servings: This recipe serves four people.

Step-by-Step Guide

Start by bringing a large pot of salted water to a boil for boiling the shrimp. Boil until they turn pink (about 5 minutes).
In a small bowl, mix together butter and finely grated lemon zest.
Once the shrimp is ready, drain them well in a colander. Pat dry with paper towels.
Heat a skillet over medium heat. Add the melted butter mixture to it along with peeled garlic cloves. Stir until the garlic becomes fragrant but not browned (about 2 minutes).
Add the cooked shrimp into the pan, stirring gently so that each piece gets coated well in the lemon garlic butter sauce.
Season with salt according to your taste preference and let it simmer for about 5 more minutes. During this time, toss occasionally to ensure even heating and melting of the sauce over the shrimp.
Garnish your dish with fresh chopped parsley before serving. Serve immediately while hot!

Tips & Variations

To make the dish more exciting, here are some tips and variations:

For extra flavor: Add a splash of white wine or seafood stock to enhance the flavors.
Veggie side dishes: Serve alongside steamed broccoli or asparagus for added color and nutrition value.
Sauce variations: Try using olive oil instead of butter, add a squeeze of lime juice for a hint of citrus zest, or incorporate a few dashes of hot sauce if you prefer a spicier kick.

Why You'll Love This Recipe

This simple yet flavorful dish is perfect for those looking to impress at home while keeping things straightforward. The combination of lemon and garlic creates an explosion of citrusy-savory goodness that pairs excellently with seafood. It’s also relatively quick to prepare, making it ideal for busy weeknights when you don't want to spend too much time in the kitchen.

The dish can be customized according to individual preferences; whether you prefer milder or spicier flavors, there's always something new to try! Plus, leftovers make excellent cold buffet items the next day. Whether enjoyed as part of a main course or used as an appetizer, this recipe offers versatility and satisfaction every time.

Conclusion

Lemon garlic butter shrimp is not only delicious but also incredibly easy to prepare. With minimal ingredients and steps involved, it's perfect for anyone who wants to enjoy a high-quality meal without spending hours in the kitchen. Whether you're hosting friends over or just treating yourself at home, this dish will definitely bring joy through its delightful taste experience.